Sweet Corn Syrup

This unique syrup is incredibly flavorful and if you love corn, you will love this syrup! It is completely lovely and it's worth as excited about as that viral corn video a few years back. It's CORN! And it's delicious!

Now, as out there as it may sound, we are not the first people to put corn in a cocktail. Corn milk, corn syrup, and corn infused liquor have been showing up on bar menus in the craft cocktail movement for a few years now, especially bolstered by the recent recognition that authentic Mexican cuisine is (rightfully) gaining in the food world. The national drink of Peru is a corn based sangria drink, Chicha Morada. Corn yogurt and corn ice cream are popular treats in China. In much of the world, sweet corn is celebrated beyond the table, and shows up in both sweet and savory treats.

In mocktails and desserts, this sweet corn syrup captures the pure flavor of a fresh ear of corn, and in cocktails it pairs beautifully with bourbon, tequila, and mezcal, making delightful Old Fashioneds and hot buttered whiskeys.