• Talking Simple Goodness with Seattle Kitchen’s Tom Douglas, Katie O., and Thierry Rauturneau

    The Simple Goodness Sisters got our first brush with celebrity this week, when interviewed by famous and widely acclaimed (James Beard award winners!) Seattle chefs Tom Douglas and Thierry Rauturneau. We were not nervous one tiny bit, and if you believe that, Venise will sell you some ocean front property in Arizona next. What is also true, however, is that the syrups also had their TV debut this week! Read the blog for links to watch and listen.

  • How to make a Pomegranate sparkler cocktail

    This Sparkling Pomegranate cocktail recipe was originally posted to Youtube as a holiday party cocktail tutorial video, since it is great for big groups! The festive drink recipe is very easy to prep and serve and looks so festive. For those abstaining, I love that it is tasty, pretty, and one of the very few drinks that is hard to tell apart when it is made non-alcoholic. Watch the video to learn more!