• Tarragon and Quince Cocktail Recipe

    The Tarragon is currently reaching the end of it’s productivity in the herb garden on the farm but before it goes there is still time to enjoy it’s licorice tangy flavor in a cocktail.  If you are growing tarragon in your garden, you will want to watch it for flowering (the flowers don’t actually flower, they just make little buds) and the yellowing of the leaves towards the end of your growing season. When you start to see these tell tale signs that fall is near you should start to harvest and think about how to store it through the winter. My favorite way to store Tarragon is to freeze…

  • Happy Camper Cocktail Company is Road Ready!

    YOU GUYS ITS FINALLY DONE! I have never been more exited to share a blog post. Building our Happy Camper Cocktail Co. mobile bar been a true labor of love, with blood, sweat and tears fueling us along the way and we are finally road ready and headed to our first event, Enumclaw’s Farm and Frills Antiques and Junkers market. This event is held at the Enumclaw Expo Center which is also the home of the King County Fair, the oldest operating fair west of the Mississippi and an annual summer event for my family. Bringing my new business here, of all places, after all of our hard work is a dream come…

  • 2016 Gardens: planting seeds and having faith

    Happy Easter everyone! With Easter we celebrate the victory of life over death and dwell in the possibility and promise of miracles. We had a beautiful day celebrating the day with all of our family and eating all of the things.  We hope the same for you and yours! Speaking of having faith, the last frost date is a long standing point of contention between farmers and gardeners and our Lord. We await Spring with building apprehension, wanting to get started with planting, but must wait for that last frost to pass or risk losing it all. It takes a lot of faith and patience to wait and we’re like toddlers in a…